Lemon marmalade, spiced rum and lemon marmalade

Lemon Marmalade & Spiced Rum & Lemon Marmalade

Lemon Marmalade

 

I made this recipe to try add a bit of zing to my breakfast. I find a lot of the store bought marmalades lack real character,

It is a strong zingy marmalade with a good punch

A very simple recipe using the whole lemon, sugar and water, but gives a spectacular result

Uses

Apart from on a wonderful piece of toast for breakfast it could be used on a roast chicken as a marinade, or as a condiment with cheese

Spiced Rum & Lemon Marmalade

 

This is pretty much a situation of well that was so nice how can I make it better. I think I did it with the addition of rum it brings richness to the marmalade that just tastes of winter.

Currently on sale in the dandelion market naas at the crepe stand

Please feel free to leave comments on how you decided  to use it